Quick Mix Baking Mix

I have used Laura from Heavenly Homemaker's idea for mixing up a "Quick Mix" for use in different things while baking.  This has saved me a lot of time.

     Quick Mix Baking Mix

• 10 c whole wheat flour (I milled a mix of hard red, hard white and soft white)
• 1/2  c baking powder
• 1/4 c sucanat (whole cane sugar)
• 2 t sea salt
• 2 c butter (I use real, organic, butter from grass-fed beef)

In a large mixing bowl, mix together flour, baking powder, sucanat and salt. Cut in butter until the mix looks like fine crumbs.  Store in air tight container in freezer.

*edited 5-8-13:

My mom informed me I didn't 1/2 of what for the baking powder, so I fixed that, sorry.  She also was curious as to what I use this for, so I thought I would add links to this post of what I have been using this for.  

Mini Chicken Pot Pies

Whole Wheat Biscuits

Sausage & Egg Puff

Seasoned Sausage Balls*edited to add on 6/5/13

I am sure there will be more later, but for now, that is what I use the Quick Mix Baking Mix for.